New ownership is reinventing a familiar fixture on Ontario’s plastics processing scene.

By Mark Stephen, Editor, Canadian Plastics Magazine

You don’t stay in business for over 60 years years without doing something right, but the odds are still strong that you’ll have to reinvent yourself once or twice along the way. Even a venerable institution like McDonald’s – now in its 61st year – has had to shift gears and start supplying salads and other non fast foods in recent years, to fight the perception that it was out of touch with current tastes. More…